Description
A salt dispenser can be designed as a cellar or shaker, but an internal food-safe insert and well-fitting lid are preferable where humidity is high. Shaker holes should suit the grain size, while a wider opening works for pinch salt or spices. Stone itself does not guarantee that salt stays dry, so sealing and lid design matter; wipe the exterior with a neutral cleaner and keep the interior completely dry before refilling.
Material: Natural White Marble
Color: Natural Ivory White
For project quantities, stone selection, finish, packing and lead time, request a quotation via WhatsApp.
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